Flour Type 2 Molino Pasini 1 kg

Brand : Molino Pasini

Reference: 201.MP1157

Code barre: 8025566001157

Molino Pasini Type 2 is a high-quality Italian flour that strikes the perfect balance between refinement and nutritional value. Slightly less refined than type 0 or 00 flours, it retains more fiber, minerals, and the natural aromas of wheat grain. The result? A flour with character—rich, authentic flavor and a slightly rustic texture.

Ideal for making bread, pizza, focaccia, and even savory pies—with a firm crust and a soft, airy crumb. Thanks to its excellent workability, this flour is favored by both amateur and professional bakers.

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4,35 €tax incl.

4,12 €tax excl.

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Weight: 1 kg
Type: Type 2 wheat flour
Origin: Italy
Perfect for: Bread, pizza, focaccia, savory pies
High in: Fiber and natural aromas
Ingredients: Wheat flour (100%)

For allergens, see ingredients in bold.

May contain traces of: egg, soy, milk, sesame.

This product is Halal certified.

Store in a cool, dry place.

Net weight: 1 kg.