Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Use the beautiful colours from Rainbow Dust Colour Flo Airbrush Colour together with your airbrush to add colour to your creations. You can use this liquid food colouring straight from the bottle and simply flush through with water when finished. This highly concentrated colouring is also great for colouring royal icing, buttercream, cake batter, pasty...
Pre-order product (+/- 15 days + delivery)SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Pre-order product (+/- 15 days + delivery)Chocolate mould polycarbonate 1 goblin santa claus. 2 moulds for one character. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)Auks chocolate mould in polycarbonate.
Pre-order product (2 days + delivery)Natural crystallized violet bays. Crystallized flowers, bays and seeds from the city of Toulouse to decorate your cakes. Repackaging by Labo&Gato.
AvailableThe Rainbow Dust ProGel is highly concentrated and the new standard in food colouring! Only the smallest amount of ProGel is required to give a deep rich colour to your creations, meaning that the tubes last a long time. Simply add a small amount to your fondant, marzipan, buttercream, sponge cake, candy melts and more and watch its transform into your...
AvailableA salted butter caramel cream to be spread on a slice of bread and waffles, or heaten and used as a coulis on iced creams and desserts. Since 1946 the Maison d'Armorine has perpetuated a traditional method of fabrication, using cane sugar, Guérande salted butter and copper cauldrons. Candies, chocolates, biscuits, jams : the Maison d'Armoirie draws...
In StockSquare nonnette, stainless steel. L 80 mm W 80 mm H 20 mm
AvailableTorta Flex half-sphere silicone mould Ø 180 mm.
Pre-order product (+/- 10 days + delivery)Paprika is a fine powder ground from peppers ripened to redness, sometimes called ‘pimento’. The powder can vary in colour from bright red to rusty brown. Known for thousands of years, pimento was first used by the Aztecs who turned it into a drink mixed with chocolate, a drink supposed to give courage. Pimentos were imported by Christopher Columbus and...
AvailableA round board with a diameter of 35 cm and 4 mm thick. The decorative board is silver and of high quality. Can be re-used.
AvailableAlu-Gaufer bread sheet. Specially made for heart furnace. Special crimped aluminium alloy which prevents dough from sticking and improves the aspect of the crust. Resists freezing, heating, high humidity, fermentation, yeast and salt. excellent heat conductive material. Black anodised for better heat absorption. Use for controlled fermentation chamber...
Pre-order product (2 days + delivery)