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Worldwide delivery - Secure payment
Ingredients
For a successful pastry, quality commodity is paramount. Our range of pastry ingredients offers products for professionals and amateurs: flours and starches, improvers, gelling agents, baking powders, egg products and many other you must have.
Subcategories
Top sellers of the category
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Slider greasing agent 200 g
7,90 €
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Ouragan greasing sray 500 mL
8,90 €
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Glucose syrup 1 kg
8,30 €
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Bagatelle wheat flour Label Rouge CRC T45 1 kg
3,30 €
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Gelatin sheets 100 g
8,05 €
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Pasteurized liquid egg-white 1 L
8,70 €
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Bagatelle wheat flour Label Rouge CRC T55 1 kg
2,95 €
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Invert sugar Gallia 1 kg
14,05 €
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Organic wheat leaven 260 g
This product is made from real leaven (mix of organic flour and fermented water), allowing it to develop wild yeast, characteristic of the flavour of a leavened bread. Leaven is then dried at a low temperature and a low percentage of ordinary yeast is added in order to act as a starter for raising the dough.
In Stock8,30 € -
Ouragan greasing sray 500 mL
60 avis
Liquid vegetable oil, spray conditionned. Used on all types of pans. Long conservation, odorless, do not go rancid.
Available8,90 € -
Pailleté Feuilletine fine crumbled biscuit 250 g
13 avis
Pailleté Feuilletine fine crumbled biscuit. Fragments of very thin pancakes for pralines, bonbons and pastries. Repackaging by Labo&Gato.
Available7,70 € -
Pailleté Feuilletine thin crumbled biscuit 2,5 kg
4 avis
Fragments of very thin pancakes to give crunch to your pralines, chocolates and pastries.
Available44,00 € -
Pasteurized liquid egg-white 1 L
15 avis
Pasteurized liquid egg whites, perfect to make macaroons, financiers, tuiles, ...etc. Storage : between 4°C and 25°C before opening.
Pre-order product (+/- 3 days + delivery)8,70 € -
Pastry cream hot preparation Moench 1 kg
1 avis
Powder mix for pastry cream, ready in just a few minutes, offering a smooth and stable texture — ideal for filling choux pastries, mille-feuilles, tarts, flans, and viennoiserie preparations.
Pre-order product (+/- 20 days + delivery)11,25 € -
Pastry fondant 1 kg
17 avis
This pastry fondant with a firm texture, is traditionally used to ice élairs, religieuses, millefeuilles. It is also used to make Guinettes.
Available9,15 € -
Pine nuts pure paste 250 g
1 avis
A delicious novelty for the preparation of rich ice cream: a product with a delicate flavor and intense and unmistakable aroma. The fine quality characteristics of Marullo pine nuts paste are the result of years of study in the R&D laboratories and a careful process. The typicality and genuineness that distinguish this product is derived from natural...
In Stock16,75 €
