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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
Ingredients
For a successful pastry, quality commodity is paramount. Our range of pastry ingredients offers products for professionals and amateurs: flours and starches, improvers, gelling agents, baking powders, egg products and many other you must have.
Subcategories
Top sellers of the category
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Slider greasing agent 200 g
7,90 €
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Ouragan greasing sray 500 mL
8,90 €
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Glucose syrup 1 kg
8,30 €
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Bagatelle wheat flour Label Rouge CRC T45 1 kg
3,30 €
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Gelatin sheets 100 g
8,05 €
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Pasteurized liquid egg-white 1 L
8,70 €
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Bagatelle wheat flour Label Rouge CRC T55 1 kg
2,95 €
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Invert sugar Gallia 1 kg
14,05 €
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Lavender honey from France 500 g
This brown colour lavender honey has distinctive aromatic and warm notes. It will be perfect in your cottage cheese, yogurts, pancakes, waffles or to make your gingerbread.
Available14,10 € -
Lemon tree honey from Spain 500 g
Clear and liquid, the lemon tree honey is pleasant with its slight lemony taste. It will be perfect in you cottage cheese, yogurts, pancakes, waffles or to make your gingerbread.
Available9,80 € -
Lime tree honey from France 500 g
Appreciated by honey lovers, this amber lime tree honey has a bittersweet taste with notes of mint. It will be perfect in your cottage cheese, yogurts, pancakes, waffles or to make your gingerbread.
Available12,10 € -
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Maltodextrins 1 kg
Maltodextrin is a noncaloric sugar with a low-sugar content. Soluble in hot and cold liquids, it is used to make drinks, dairy products, sweets, soups, ...etc. In moleclular gastronomy, maltodextrin is mostly used as an aroma carrier to stabilize high fat ingredients which can then be transformed into powders. When a good quantity of maltodextrin is...
Available16,90 € -
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Manitoba Flour Molino Pasini 1 kg
Molino Pasini Manitoba Premium Blend is a strong wheat flour with a high protein content and excellent elasticity, making it ideal for long fermentation times and light, well-risen baked goods. Thanks to its superior strength, this flour is perfect for making panettone, brioche, ciabatta, and other rich or airy doughs. A favorite among professional...
Pre-order product (+/- 15 days + delivery)4,10 € -
Meringue mix for meringue 1,2 kg
2 avis
To instantly prepare meringues, by simply adding water and whipping quickly.
Pre-order product (+/- 20 days + delivery)15,40 € -
Milk chocolate chunks 8 x 8 x 6 mm 500 g
3 avis
Milk chocolate chunks. Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to...
Available16,25 € -
Milk chocolate chunks 8x8x6 mm 10 kg
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or...
Available218,40 € -
Milk chocolate drops 2,5 kg
2 avis
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or...
In Stock56,50 € -
Milk chocolate drops 500 g
3 avis
Milk chocolate drops. Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to...
In Stock16,25 €
