| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
Madeleine pan, 12 imprints of 80 mm each, rolled edges, tin. L 395 mm W 200 mm H 17 mm
Pre-order product (+/- 8 days + delivery)Square nonnette, stainless steel. L 60 mm W 60 mm H 30 mm
Available
2 avis
Gateau battu cake mould tinplate. A material used for more than 200 years in the mould industry. Because it is malleable, it enables complex forms to be created. Designed for cooking pastry, tinplate rapidly transmits heat and ensures the products develop their colour. The mould must be greased to ensure a good result.
Pre-order product (2 days + delivery)
2 avis
Dark couverture chocolate with an intense cocoa body, with a balanced taste and light sweetness. A "new generation" chocolate with a pure and intense taste of cocoa, thanks to the new and unique method of fermentation : the Q fermentation. Ideal for pastry ganache, sponge, mousse, decoration, ganache filling, moulding, coating, sauce, ice cream.
Available
3 avis
Candied ginger strips. Perfect in pastries or coated with chocolate, they can also be tasted on their own, Candied ginger has a unique flavour and will give a deliciously oriental touch to any dish. Repackaging by Labo&Gato.
Available
4 avis
Salty butter caramel nibs to add to your ice creams, cakes, cookies, mousses, ... etc. Since 1946 the Maison d'Armorine has perpetuated a traditional method of fabrication, using cane sugar, Guérande salted butter and copper cauldrons. Candies, chocolates, biscuits, jams : the Maison d'Armoirie draws its inspiration from our Breton grandmothers'...
In Stock
3 avis
Chocolate mould polycarbonate 35 assorted fish. 4-5 g ( fish, shrimp, turtles). These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)
1 avis
Dark chocolate decoration Chocolatree
Pre-order product (+/- 2 days + delivery)Triangle folded cardboard. Dessus noir et dessous or 380 gr/m². Triangular shape adapted to the pie portions.
Pre-order product (2 days + delivery)Reinforced grip stainless steel. Specially designed for storing heavy products.
Pre-order product (2 days + delivery)
2 avis
FunCakes Egg white powder is the ideal substitute for raw egg whites. This powders makes raw egg whites unnecessary. To make royal icing, Mix 10 grams of egg white powder, 60 grams of water, 300-500 grams of icing sugar and a drop of lemon juice. Ingredients: pasteurized dried egg white. This product is certified Halal.
Pre-order product (+/- 15 days + delivery)
1 avis
ONLY SOLD IN OUR SHOPS Amarena are wild cherries candied in a delightful syrup with a little taste of almond. They are ideal to realize the famous Forêt Noire, on panna cotta, ice creams or to decorate pastries. A fruit, a tradition, an icon. Amarena Fabbri is the Italian specialty that has made the company famous throughout the world. Unique and...
Available