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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
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Straight cake or bread pan Exopan 500 x 80 x 80 mm
Straight cake or bread pan Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside...
Pre-order product (2 days + delivery)45,40 € -
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Gum arabic E414 100 g
1 avis
Gum arabic E414. Gum arabic is a natural gellant present in the Acacias sap. This millenium substance gives impermeability to pastries and candies made with nuts (oriental, petits fours, sugared almonds,...) thanks to its high emulsifying property. It fixes the flavours and its elastic texture is used to make Turkish delights, jelly candies and bubble...
Available6,70 € -
Butter caramel flavour 58 mL
2 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available4,45 € -
FunCakes Cake Dummy round 10cm Ø20cm
Make a beautiful round dummy cake with this round FunCakes Cake Dummy. This Cake Dummy is made of polystyrene and is perfect for making long-lasting dummy cakes.
Available3,50 € -
Timut pepper 95 g
1 avis
Timut pepper from Nepal, also called "grapefruit pepper", is a false pepper which has not been treated or flavoured. It is quite similar to Szechuan pepper, but smaller and darker Timut pepper has a unique perfume, a lemony scent of citrus with grapefruit and cherry notes. Applications : goes perfectly well with white meat, fish, scallops.and foie...
Available14,55 € -
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Cream of tartar 1 kg
1 avis
The most famous use for cream of tartar is to stabilize and increase the volume of egg whites when making meringues or soufflés. The cream of tartar also allows them to maintain their texture when whipped into stiff peaks, but it also increases their tolerance to heat. It also prevents sugar from crystallizing, so you can add it to your syrups, candies,...
Available23,25 € -
RD ProGel® Concentrated Colour Red
The Rainbow Dust ProGel is highly concentrated and the new standard in food colouring! Only the smallest amount of ProGel is required to give a deep rich colour to your creations, meaning that the tubes last a long time. Simply add a small amount to your fondant, marzipan, buttercream, sponge cake, candy melts and more and watch its transform into your...
Available5,15 € -
Imperflex piping bag L 450 mm
Imperflex piping bag. Strong and supple polyurethane pockets without additional soldered joints for improved comfort. Smooth interior to facilitate insertion of products and easy cleaning. Easy grip exterior surface. Washable and sterilisable piping bags.
Available11,60 € -
Dark chocolate decoration Chocolatree 1 kg
1 avis
Dark chocolate decoration Chocolatree
Pre-order product (+/- 2 days + delivery)26,90 € -
Chocolate mould polycarbonate 2 half scallop
1 avis
Chocolate mould polycarbonate 2 half scallop. 2 moulds for 1 scallop. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Pre-order product (2 days + delivery)28,10 €
