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| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
1 avis
Gum arabic E414. Gum arabic is a natural gellant present in the Acacias sap. This millenium substance gives impermeability to pastries and candies made with nuts (oriental, petits fours, sugared almonds,...) thanks to its high emulsifying property. It fixes the flavours and its elastic texture is used to make Turkish delights, jelly candies and bubble...
AvailableFresh Cake. Fresh cake is ideal for making cakes, sponge cakes, madeleines, sponges, swiss rolls, macaroons, almond pastries. It preserves softness better, reduces moulds development, fix the flavours, and improves the texture and fondant. Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)
1 avis
Tart ring, rolled edges, stainless steel. Ø 240 mm H 27 mm
Pre-order product (+/- 8 days + delivery)
1 avis
3 sides chocolate scraper. Designed with 3 different sides for: - grating chocolate on the “Cool Decor” plate - comb chocolate to make stripes in cookies. 1 smooth side, 1 side with small grooves, 1 side with large grooves. White ABS, semi-flexible.
Pre-order product (2 days + delivery)The Basic Turntable from Wilton is a plateau that every cake decorator needs! This turntable spins smoothly and is great for lubricating and covering cakes. The turntable has a non-slip layer, so you’re will stand solid.
Pre-order product (+/- 15 days + delivery)Lam'Plus bakery. - Patented special stainless steel holder can be turned in all directions to suit the hand and movement of each baker - Blades or corners are easily changed with a spring-mounted clip system, blades are held firmly in place - Extra flat shape of the blade cover designed to avoid the dough ticking - Light product - Product...
Pre-order product (2 days + delivery)The Wilton Mini Springform set is great for making individual size ice cream cakes, pastries, cakes and more! Great for the summer.
Pre-order product (+/- 15 days + delivery)This purée is made of Kochi's best riped yuzus. The fresh fruits are hand-seeded and hand-made cooked in a cauldron. The product is natural and contains no colouring, no preserving agent, no additives. Its flavour is generous but not too sweet, fresh with a hint of bitterness. The texture is a bit crispy. Applications : it will be perfect for...
In Stock
3 avis
Isomalt E953. Made from beet sugar, isomalt is unique among replacement sugars because it retains almost all of the physical properties of real sugar with added benefits for sugar artists, cake decorators and pastry chefs. These benefits include an increased resistance to humidity therefore, less sticky to work with and less prone to clouding, and a...
Available
1 avis
Soya lecithin is a natural emulsifying agent. Such as soap, it has the property to bind water molecules with fat molecules. Above its health benefits (against bad cholesterol), you can add soya lecithin to your liquid preparations to create amazing espumas.
Available