Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Calcium lactate E327. Calcium lactate is a calcium salt resulting from the fermentation of lactic acid and calcium. It is a white crystalline powder when solid and is highly soluble in cold liquids. This is commonly used as a calcium fortifier in various food products including beverages and supplements. In molecular gastronomy, it is most commonly used...
AvailableCaramélia 36% milk chocolate with hints of caramel and crunchy pearls bar. Pure cocoa butter A tempting combination of crunchy cereal pearls and Caramélia, a milk chocolate with a hint of creamy caramel and a touch of cocoa.
AvailableDecorating bag for writing. Carton of 10 bundles of 25 bags. Precut sizes of non grease paper. 45 g. Normally used for writing on cakes and with royal icing or chocolate.
AvailableThe exclusiveness of this product is the fruit of a careful selection of the raw materials: the hazelnut paste, particularly appreciated for the excellent balance of taste and aroma. Marullo’s hazelnut paste is subjected to a toasting for an intense taste and does not contain any artificial colouring or fragrances. Its use is practical and fast.
AvailableP125 Coeur de Guanaja 80% dark chocolate beans. A revolutionary chocolate Concentrate : high chocolate content with lower cocoa butter. WARNING: P125 Coeur de Guanaja is not a chocolate couverture. Inspired by pastry chefs seeking a chocolate to use in recipes in which the fat content restricts the amount of chocolate that can be added. Valrhona’s...
AvailableMould removal spray. With vegetable oil base for easy removal of pastries, biscuits etc. from the mould. Odourless product, does not transfer any taste to the finished product.
Pre-order product (2 days + delivery)Sugar grains n°10. Sugar in grains, used in pastry for the realization or the decoration of some cakes. Repackaging by Labo&Gato.
AvailablePacked with plenty of iron, antioxidant, fibres and protein, almonds are appreciated for their taste but also for their health benefits. These sliced almonds are perfect in baked goods and desserts (petits fours, biscuits, cakes, ice creams, nougatine) as well as in savoury dishes : fish, meat, vegetables, salads, ...etc.
AvailableOriginated from Minor Asia, the hazel has always been associated with magical powers. Picked in the Latium region, and more particularly in the North of Rome, the roman hazelnut is famous among pastrycooks and chocolate-makers for its amazing taste and its well-rounded shape. You can add it to your cakes, muffins, brownies, tarts, salads or create...
AvailableIn the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark organic couverture chocolate a very long lasting taste. Taste profile :dark chocolate with a dominant sourness and red fruit notes. Applications :...
In StockPlain pie pan aluminium mould TO 109 R.
Pre-order product (2 days + delivery)Araguani 72% dark chocolate beans, Single Origin Grand Cru Venezuela. Pure cocoa butter Chocolatey and Full-bodied. In Venezuela, the birthplace of cocoa, Valrhona has selected and combined several cocoas with rare aromatic power, born from the contrasting lands between the Caribbean coast and the Andes mountain range. From its strikingly bitter...
Available