| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
3 avis
The delicious FunCakes rolled marzipan is wonderfully flexible and smooth. That's why the marzipan is easy to process and perfect to roll out. The marzipan is fine in texture and firm after rolling. This marzipan has a white color and is therefore the excellent base for coloring it yourself. Ideal for decorate cakes, cupcakes and cookies.
Available
2 avis
Xanthan gum E415. Made of natural sugar based polymers, the wanthan gum has many properties: - it increases the viscosity of cold/hot liquid and pasty preparations (soups, creams, ice creams, nappages, coulis, syrups) - it is used as a stabilizing and emulsifying agent, particularly in emulsified sauces (salad dressing, béarnaise, mayonnaise,...
AvailableONLY AVAILABLE IN STORE. Log mould "Eclat", 1 imprint, semi-rigid PVC. L 540 mm W 85 mm ?H 70 mm
Pre-order product (+/- 2 days + delivery)
2 avis
Tart ring, rolled edges, stainless steel. Ø 120 mm H 20 mm
Available
1 avis
Xocoline Noire 65% sugar free dark chocolate blocks (3 x 1 kg), Gourmet Creation. Pure cocoa butter The pleasure of a Valrhona dark chocolate with no added sugar. Slightly tart, fruity accents blend with toasty aromas give voice to a soft subtly woody bitterness.
Pre-order product (+/- 2 days + delivery)
1 avis
Madeleine pan, 12 imprints of 80 mm each, rolled edges, non-stick. L 395 mm W 200 mm H 17 mm
Pre-order product (+/- 8 days + delivery)
1 avis
Vanilla beans Papua New Guinea. Papua New Guinea vanilla comes from the variety "vanilla Tahitensis" as the Tahitian vanilla. However, it is blacker and more slender than the latter, with woody and peppery flavours of fruit, with notes of tobacco, gingerbread and roasted nut. Very rich in vanillin, the formation of frost (natural vanillin) is frequent....
Pre-order product (+/- 2 days + delivery)
2 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available
2 avis
Professional rigid PVC mold designed to create tiny 2 cm chocolate Christmas ornaments. Perfect for elegant garnishes, or refined inclusions, this tool ensures flawless release and a polished finish — ideal for high-end creations or gourmet miniatures.
Available
1 avis
Slider greasing agent. Slider is a greasing agent, perfect to make canelés. Thanks to its high temperature tolerance and the presence of vegetable wax, you will make beautiful colored, crunchy and brilliant canelés! Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)
2 avis
This purée is made of Kochi's best riped yuzus. The fresh fruits are hand-seeded and hand-made cooked in a cauldron. The product is natural and contains no colouring, no preserving agent, no additives. Its flavour is generous but not too sweet, fresh with a hint of bitterness. The texture is a bit crispy. Applications : it will be perfect for...
Available
1 avis
Chocolate fork 2 tooth to make chocolate bonbons without molds. Adapted for ganaches, caramels, pralinés and other firm textures. Stainless steel.
Pre-order product (+/- 8 days + delivery)