Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
Worldwide delivery - Secure payment |
With the cake box from PME you easily transport all your cakes. The cake box is made of firm cardboard and is easy to use.
Pre-order product (+/- 15 days + delivery)Single serving savarin mould, closed tube, non-stick. Ø 80 mm H 20 mm
Pre-order product (+/- 8 days + delivery)OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
AvailableTartaric acid E334. Tartaric acid has a pleasant acidulous flavour to sublimate the taste of candies, jams, marmelades, jellies. It is mainly used with grapefruit, lemon, gooseberry, and can also be mixed with citric acid. This antioxidant stabilizes the aspect, the colour, the flavour and the nutritional values of fruits, vegetables and fish. In pastry,...
AvailableSelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
AvailableHalf ball chocolate mould "L'art du montage", 8 imprints, PVC. Ø 48 mm A must have to make chocolate structures according to Luc Eyriey's method, available in his book "L'art du montage".
Pre-order product (+/- 2 days + delivery)A unique recipe of wild morello cherries which have been graded, de-stoned and steeped in liquor and Kirsch, The Griottines®, appeared in the years 1980, have triumphed on the world's finest palates and won over even the most demanding chefs.
AvailableThe FunCakes cold gel is a gel to make mirrors on Bavarian cakes. It is even possible to add a colour or a flavour to the gel. Slightly stir before use.
Pre-order product (+/- 15 days + delivery)Mousse ring, stainless steel. Ø 220 mm H 45 mm
AvailableMousse ring, stainless steel. Ø 280 mm H 45 mm
AvailableStandard vacuum seal bag. All-purpose bags, very strong. Can be used with all bell machines. Suitable for deep freezing. Maximum temperature of use 40°C.
Pre-order product (2 days + delivery)Pre-order product (+/- 10 days + delivery)