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Worldwide delivery - Secure payment
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Venezuela Rare Origin 72% Dark chocolate couverture 1 kg
1 avis
This Venezuela Origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes. Taste profile : a hint of bitterness with fruity and acid notes. Applications : recommended for fine moulding, coating, pralines interior ganache, pastry ganache, biscuit, mousse, glaçage, decoration.
Available32,50 € -
PastKolor fondant coffee 250 g
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Classic mini popsicles mould
2 avis
Classic mini popsicles mould. Contains: - popsicles mould - 50 wooden sticks - 1 recipe booklet
Available13,15 € -
Banana purée Ravifruit 1 kg
Banana puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available9,90 € -
Coconut Indian ocean flavour 58 mL
1 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available4,45 € -
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Chocolate mould "Enka" 100 g
1 avis
Chocolate bar mould "Enka", 1 imprint, semi-rigid PVC. L 100 mm l 100 mm H 9 mm Weight of a moulded chocolate bar : 100 g
Pre-order product (+/- 2 days + delivery)4,45 € 5,90 € -25%Reduced price! -
Almond Inspiration nuts couverture beans 3 kg
1 avis
Nut couverture chocolate, Almond Inspiration by Valrhona. Speciality made with ground almonds and cocoa butter. Fresh almond Valrhona is opening up a new creative universe to artisans through groundbreaking Fruit Couvertures. With this new range, Valrhona brings together the natural colors and intense flavors of fruit and nuts with the unique texture...
Pre-order product (+/- 2 days + delivery)119,95 € 159,90 € -25%Reduced price! -
Tartlet aluminium mould TA 95 R Ø 100 mm (100 pcs)
Tartlet aluminium mould TA 95 R.
Pre-order product (2 days + delivery)12,60 € -
Cake-divider 10 portions Ø 265 mm
Cake-divider 10 portions. For marking cakes in order to divide into equal portions. Plastic.
Pre-order product (2 days + delivery)9,20 € -
Gelatin sheets 500 units (gold strength 200 bloom) 1 kg
Gelatin is an odorless, tasteless thickening agent that forms a gel when combined with liquid and heated. Gelatin is used to prepare bavarois, panna cotta, jellies,... etc. Applications : molded desserts, cold soups, trifles, aspic, marshmallows, and confectioneries such as Peeps, gummy bears, candy corn, and jelly beans. Gelatin may also be used as a...
Available52,90 € -
Rectangular dough container 20 L
Rectangular dough container. All the models can be fitted with a reversible lid: - 1 direction for keeping the dough airtight. - 1 direction for aerating the dough during fermentation. The trays provided with their lids may be placed one on top of the other. Designed for use for use in 600 x 400 mm bakery racks.
Pre-order product (2 days + delivery)22,50 €
