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Worldwide delivery - Secure payment
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Clingfilm 300 mm x 300 m
1 avis
Clingfilm. Used to store all food except foods preserved in oil and 100% fatty foods. Keeps food fresh.
Available9,25 € -
Milk chocolate chunks 8x8x6 mm 10 kg
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or...
Available218,40 € -
Lemon peel natural flavour 1 L
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Pre-order product (+/- 15 days + delivery)54,55 € -
FunCakes Cake Dummy round 10cm Ø15cm
1 avis
Create a long-lasting, beautifuldummy cake using this round FunCakes Cake Dummy. The Dummy is made of polystyrene.
Pre-order product (+/- 15 days + delivery)2,75 € -
Thermometer with alarm 0°C to 300°C
4 avis
Thermometer with alarm. Stainless steel probe IP65 water tight. Perfect for internal cooking. A specific temperature can be programmed, so that the alarm rings when such temperature is reached. °C/°F conversion. Time-switch function. 1 m stainless steel oven-resistant detachable cable.
Pre-order product (2 days + delivery)68,15 € -
Marzipan Expression Chocolatiers 55% 3,5 kg
6 avis
Product from the best Mediterranean almonds, the Almond Paste 55% has a pure and intense almond taste that’s low in sugar. It is very easy to use and is ideal for all confectionery and pastry applications, both cold and cooked.
Pre-order product (+/- 2 days + delivery)109,90 € -
Pectin X58 1 kg
Pectin X58 is a gelling agent for heat reversible coatings or acid fillings in confectionary. The gel obtained perfectly stands freezing and defrosting.
In Stock74,70 € -
Pink Pralines almond 40% 330 g
1 avis
Pink Pralines almond 40%. Crushed pink Pralines (almonds 40%) are used to realize the pink Praline tart and the brioche of Saint-Genix. Since 1966, La Dragée de Valence uses the best almonds from France, Spain and Sicilia to produce their pralines, cooked in traditional copper cauldrons. The very concentrated sugar syrup gives the praline its famous...
Available7,05 € -
FunCakes Baking Soda 100g
1 avis
Baking Soda (Sodium bicarbonate) is used in cooking and baking as a raising agent. With baking it reacts to make a dioxide that helps dough rise. The acidic compounds that induce this reaction include tartric Acid, lemon juice, yoghurt, buttermilk, cocoa, vinegar, honey etc. Baking soda can be substituted for baking powder provided sufficient acid...
Available3,10 € -
Cannelés silicone mould Ø 55 mm
2 avis
Cannelés silicone mould.
Pre-order product (+/- 10 days + delivery)12,05 € -
Straight cake or bread pan Exopan 140 x 73 x 70 mm
1 avis
Straight cake or bread pan Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside...
Pre-order product (2 days + delivery)26,00 € -
Spoon Exoglass beige L 300 mm
Spoon Exoglass beige. - Rot-proof - Hardwearing - sterilisable - Resists temperatures up to +220°C
Pre-order product (2 days + delivery)6,25 €
