No products
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
-
Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
-
Worldwide delivery - Secure payment
Top sellers
-
Straight cake or bread pan Exopan 300 x 80 x 80 mm
2 avis
Straight cake or bread pan Exopan. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe clean inside...
Available36,00 € -
Yule log mould "Ondulation" L 54 cm
1 avis
ONLY AVAILABLE IN STORE. Log log mould "Ondulation", PVC. L 540 mm W 85 mm H 70 mm
Pre-order product (+/- 2 days + delivery)3,90 € -
-
Mousse ring stainless steel H40 Ø65 mm (pack of 6)
Mousse ring, stainless steel. Pack of 6. Ø 65 mm H 40 mm
Pre-order product (+/- 8 days + delivery)23,95 € -
-
FunCakes Fondant Stone Grey 250g
1 avis
The FunCakes rolled fondant has an improved rolling quality and a smoother texture which makes it even more easier to use. After processing the fondant hardens. The fondant has a stone grey color and has a delicious vanilla flavor. FunCakes Rolfondant is available in many more great colors.
Available4,00 € -
RD Professional Double sided Food Pen Jet Black No IPA
The Double Sided Food Pen from Rainbow Dust can be used on two sides, one side has a fine nib from 0,5 mm and the other side has a thick nib from 2,5 mm. The pen is in particular suitable for the charactering modeling work such as eyes and cilia on faces and veins on petals and flowers.
Available4,85 € -
Crystallized mimosa bays 200 g
Crystallized mimosa bays. Crystallized flowers, bays and seeds from the city of Toulouse to decorate your cakes. Repackaging by Labo&Gato.
Available12,80 € -
Salted butter caramel coulis Salidou 315 g
The Salidou coulis pipette is used to decorate your desserts, iced creams, pancakes or waffles. Since 1946 the Maison d'Armorine has perpetuated a traditional method of fabrication, using cane sugar, Guérande salted butter and copper cauldrons. Candies, chocolates, biscuits, jams : the Maison d'Armoirie draws its inspiration from our Breton...
In Stock9,00 € -
Fine Chocolate Vermicelli 1 kg
2 avis
To decorate your cakes, chocolates, ice creams and sorbets.
Available27,65 € -
-
10 wave brioche mould Exopan Ø 80 mm H 32 mm
10 wave brioche mould Exopan. Blister pack of 12. Fine steel with a non-stick coating inside and protective enamel outside. Ideal for cooking pastry, the Exopan combines the quality of cooking in tinplate with the simplicity of use of a non-stick surface. The fineness of the steel contributes to developing the colour of the products. Simply wipe...
Pre-order product (2 days + delivery)32,40 €
