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| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
3 avis
Candied orange peel quarters keep their acidulous flavour and vivid colour. Cut in strips and coated with chocolate, you will make delicious orangettes. Cut in cubes, you can add them to any cake or brioche. Net weight 1 kg
Available
1 avis
Professional rigid PVC mold designed to create a 14 cm tall chocolate Christmas tree. Its elegant silhouette and sharp detailing ensure festive creations with a flawless finish — perfect for premium seasonal products.
Available
7 avis
Etnao coconut. Etnao are 21 g chocolate cores to adorn the centers of your lava cakes and ensure melting hearts… Etnao coconut: smooth coconut core for a very exotic insert. Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)
1 avis
Mousse ring, stainless steel. Ø 140 mm H 45 mm
Available
1 avis
Mousse ring, stainless steel. Ø 80 mm H 45 mm
AvailableOUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available
2 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available
4 avis
Xocoline Lactée 41% sugar free milk chocolate blocks (3 x 1 kg), Gourmet Creation. Pure cocoa butter The pleasure of a Valrhona milk chocolate with no added sugar. This couverture chocolate reveals aromas with finesse, extreme softness and slightly sweet sensation, seasoned with a hint of bitterness.
Pre-order product (+/- 2 days + delivery)
1 avis
Piña Colada puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Pre-order product (+/- 20 days + delivery)
1 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available
3 avis
Candied lemon strips. Rediscover the intense flavour of lemon with these Fleurons d'Apt lemon peels strips. Give the traditional Orangettes a modern twist by coating them with dark chocolate to create savoury and crunchy "citronettes". Repackaging by Labo&Gato.
Pre-order product (+/- 2 days + delivery)Chocolate mould "Ourson" teddy bear, PVC. L 140 mm
Available