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Worldwide delivery - Secure payment -
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Worldwide delivery - Secure payment
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Gelatin powder (gold strength 200 bloom) 1 kg
1 avis
Gelatin is an odorless, tasteless thickening agent that forms a gel when combined with liquid and heated. Gelatin is used to prepare bavarois, panna cotta, jellies,... etc. Applications : molded desserts, cold soups, trifles, aspic, marshmallows, and confectioneries such as Peeps, gummy bears, candy corn, and jelly beans. Gelatin may also be used as a...
Available39,45 € -
PastKolor fondant green 250 g
1 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Milk chocolate drops 2,5 kg
2 avis
Callebaut’s bake stable chocolates not only have an intense, overwhelming taste. They do resist oven temperatures of up to 200°C. It makes them ideal for use in bread and bread rolls, croissants, cakes or pastry bases. The choice in shapes, sizes and flavours from dark to white chocolate is extremely wide! From chocolate sticks to chocolate drops or...
In Stock56,50 € -
Flat bag with flap (500 pcs)
1 avis
Flat bag with flap. 500 polypropylene bags with adhesive flap.
Pre-order product (2 days + delivery)41,20 € -
White peach purée Ravifruit 1 kg
White peach puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available8,60 € -
Pear natural flavour 58 mL
1 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available4,45 € -
Chocolate mould "Teddy bear" 14 cm
Chocolate mould "Ourson" teddy bear, PVC. L 140 mm
Pre-order product (+/- 2 days + delivery)14,90 € -
Piña Colada purée Ravifruit 1 kg
1 avis
Piña Colada puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available11,05 € -
Hukambi 53% milk chocolate Single Origin Grand Cru Brazil...
3 avis
Hukambi 53% milk chocolate beans, Single Origin Grand Cru Brazil. Pure cocoa butter Cocoa intensity and biscuity notes. Valrhona presents Hukambi 53%, the first shaded couverture chocolate. Discover the chocolate freed from the established codes of gastronomy which intrigues by the light of its gluttony and fascinates by the power of its cocoa from...
Pre-order product (+/- 2 days + delivery)119,90 € -
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FunCakes Cake Board Round Ø15cm
A luxurious silver cake board that serves as a base for cakes up to 15 cm. The cake board is from good quality and has a luxurious look. Can be re-used.
Available1,35 €
