No products
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
-
Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
-
Worldwide delivery - Secure payment
Top sellers
-
PastKolor fondant green 250 g
1 avis
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Piña Colada purée Ravifruit 1 kg
1 avis
Piña Colada puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available11,05 € -
Liquid hydrosoluble colour Green mint 1 L
SelectArôme liquid food colours are hydrosoluble and can be used in all your preparations. They are perfect to colour cooked pastries such as meringues, muffins, cupcakes, biscuits, cakes, but you can also use them in creams, toppings, syrups and cooked sugar, pastillage, ...etc. With no flavour and high temperatures-resistant, SelectArôme colours are...
Pre-order product (+/- 15 days + delivery)21,10 € -
-
Candied corse clementins 250 g
2 avis
Candied corse clementins. Taste the Corsica clementins candied in Provence. Crispy and juicy, they are a delight with tea or coffee, or coated with chocolate. You can also use them as fruit decoration on pastries. Repackaging by Labo&Gato.
Available8,70 € -
Non-stick bread baking sheet Silpain 585 x 385 mm
1 avis
Non-stick bread baking sheet Silplain. Aereated silicone plated sheet for cooking bread on 600 x 400 mm plates. No greasing necessary. Easy to clean with sponge. Heat resistant from 40° to + 300° C. For better cooking, please use perforated plate: ref. 310610 and 310612.
Available38,45 € -
Candied angelicas 250 g
2 avis
Candied angelicas. Perfect for pastry desserts, this plant is also believed to have both medicinal and aromatic benefits. With its slight taste of anise and vivid green colour, angelica will give a touch of originality to your cakes and decoration. Repackaging by Labo&Gato.
Available8,40 € -
Almond Hazelnut Fruity and Crunchy Praliné 50% nuts 2 kg
4 avis
This almond hazelnut praliné 50% comes with dried fruit grains to strengthen its creaking. The flavors of almonds and lightly toasted chopped hazelnuts make this praliné a valuable material for the interiors of chocolate candy.
Pre-order product (+/- 2 days + delivery)54,90 € -
-
PastKolor fondant coffee 250 g
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available4,10 € -
Pabana purée Ravifruit 1 kg
4 avis
Pabana puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
Available11,40 € -
