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| Worldwide delivery - Secure payment |
| Worldwide delivery - Secure payment |
1 avis
These Provence candied orange peel strips have an intense acidulous flavour. Coat them with chocolate to make delicious fondant and crispy orangettes. Net weight 1 kg
AvailableChocolate mould "Ourson" teddy bear, PVC. L 140 mm
Pre-order product (+/- 2 days + delivery)A luxurious silver cake board that serves as a base for cakes up to 15 cm. The cake board is from good quality and has a luxurious look. Can be re-used.
Pre-order product (+/- 15 days + delivery)OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available
4 avis
Pabana puree to store at room temperature, authentic flavours, always ready to use. Fruits are cultivated on appropriate soils and picked when fully ripe. A natural recipe: just fruit and a few ounces of sugar. A smooth pasteurisation process to preserve the taste and colour of fruit. A wide range of fruit purees: 16 single-fruit flavours and 4...
AvailableSelectArôme liquid food colours are hydrosoluble and can be used in all your preparations. They are perfect to colour cooked pastries such as meringues, muffins, cupcakes, biscuits, cakes, but you can also use them in creams, toppings, syrups and cooked sugar, pastillage, ...etc. With no flavour and high temperatures-resistant, SelectArôme colours are...
Pre-order product (+/- 15 days + delivery)
1 avis
Chocolate mould polycarbonate 32 half sphere. These injected polycarbonate moulds have many advantages: - smooth for shine. - easy to remove products. - easy maintenance. - Very high-resistant. - Transparent for easy colour decoration.
Available
1 avis
Non-stick bread baking sheet Silplain. Aereated silicone plated sheet for cooking bread on 600 x 400 mm plates. No greasing necessary. Easy to clean with sponge. Heat resistant from 40° to + 300° C. For better cooking, please use perforated plate: ref. 310610 and 310612.
AvailableOUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Available