No products
Product successfully added to your shopping cart
There are 0 items in your cart. There is 1 item in your cart.
-
Worldwide delivery - Secure payment -
Worldwide delivery - Secure payment -
-
Worldwide delivery - Secure payment
Top sellers
-
Stainless steel mesh sieve n°20 Ø20 cm
1 avis
Stainless steel mesh sieve, diameter 200 mm, mesh size n°20. Ideal for pastry. Mesh size : 1,1 mm Size : Ø 205 mm, H 42 mm.
Available18,65 € -
Sweet pistachio flavour 58 mL
1 avis
SelectArôme aromas are made of the best materials and noble products to enhance your skill and creativity. Much used by professionals, these concentrate aromas will increase the flavour of your sweet preparations (yogurt, cream, mousse, ice cream, frosting, biscuit, ...) or savoury dishes (sauce, cream, soup, vinaigrette, ...) but also enable to create...
Available4,45 € -
Small brush for counter tops L 330 mm
Small brush for counter tops. White silk 45 mm bristles. Varnished wood frame
Available20,95 € -
PastKolor fondant pink 250 g
OUR BEST FONDANT EVER! This Portuguese fondant is perfect for decorating and covering cakes, and can be use for modelling flowers. Available in 32 beautiful colors. It is very flexible and easy to use due to its soft structure with a delicious lemon flavor. PastKolor fondant produces a satin-smooth elegant finish to any cake and it's exclusive...
Pre-order product (+/- 10 days + delivery)4,50 € -
Template macaroons Labo&Gato 28 shapes
1 avis
Template macaroons Labo&Gato 28 shapes. Template for 3.5 and 5 cm macaroons.
Available7,90 € -
Pink Pralines almond 40% 330 g
1 avis
Pink Pralines almond 40%. Crushed pink Pralines (almonds 40%) are used to realize the pink Praline tart and the brioche of Saint-Genix. Since 1966, La Dragée de Valence uses the best almonds from France, Spain and Sicilia to produce their pralines, cooked in traditional copper cauldrons. The very concentrated sugar syrup gives the praline its famous...
Available6,70 € -
RD Essentials Gum Tragacanth Tragantgom 25g
1 avis
Gum Tragacanth is made from a natural gum. This fine powder is an essential ingredient for any sugarcrafters tool box and can be used to make modeling paste, flower paste.
Pre-order product (+/- 15 days + delivery)8,20 € -
Chocolate mould "Egg" 9 cm
Chocolate egg mould "Oeuf", 2 half-egg imprint, PVC. H 90 mm
Pre-order product (+/- 2 days + delivery)7,90 € -
FunCakes Cake Board Round Ø22,5cm
A round cake board that can be used as a solid base for cakes. The cake board in the colour silver gives a luxurious look to all your cakes. This good quality cake board is 22,5 cm in dia and is 4 mm thick. Can be re-used.
Available1,95 € -
?Ice cream ring stainless steel H60 Ø100 mm
Ice cream ring, stainless steel. Ø 100 mm H 60 mm
Pre-order product (+/- 8 days + delivery)7,35 € -
PME Palette Knife Angled Blade 23 cm
Palette knife from PME with an angled blade. This palette knife is perfect for spreading royal icing, buttercream or something else on your cake. This knife has an ergonomically designed plastic handle and is easy to use. Dishwasher safe.
Available7,10 € -
